Queso Cheese Dip

Ingredients

• 1 (8 oz) package cream cheese, softened
• 1 (4 oz) can diced green chiles
• 1 (4 oz) can diced jalapenos
• 1 (8 oz) package Monterey jack cheese, shredded
• 1/4 cup salsa
• 1/2 teaspoon chili powder
• 1/4 teaspoon garlic powder
• 1/4 teaspoon cumin
• Tortilla chips or pita chips, for serving

Directions

1. Preheat oven to 375°F (190°C).
2. In a medium bowl, combine cream cheese, green chiles, jalapenos, Monterey Jack cheese, salsa, chili powder, garlic powder, and cumin. Mix until well combined.
3. Spread the mixture into a 9-inch baking dish.
4. Bake for 15-20 minutes, or until cheese is melted and bubbly.
5. Serve with tortilla chips or pita chips.

Interesting Facts

• Queso is a popular Mexican dish made with melted cheese.
• Queso is often served as a dip or as a topping for tacos, burritos, and nachos.
• Queso is often made with a combination of Monterey Jack and cheddar cheese.
• Queso is a great appetizer for any gathering or party.