Pulled Pork Hash

Ingredients

• 1 pound of pulled pork
• 1 large potato, diced
• 1/2 onion, diced
• 1 red bell pepper, diced
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Directions

1. Preheat the oven to 375°F.
2. In a large bowl, combine the pulled pork, potatoes, onion, and bell pepper. Drizzle with the olive oil and season with the garlic powder, smoked paprika, salt, and black pepper.
3. Spread the mixture into a 9x13 inch baking dish and bake for 25-30 minutes or until the potatoes are cooked through.
4. Serve warm and enjoy!

Interesting Facts

• Pulled pork is an American barbecue dish that is slow-cooked and then shredded for use in various dishes.
• The combination of sweet, smoky, and savory flavors makes this dish a hit with everyone.
• This dish can easily be made ahead of time and reheated for a quick and easy breakfast.