Polish Zucchini Salad

Ingredients

• 2 medium zucchini, diced
• 1 large tomato, diced
• 1/2 small onion, diced
• 1/4 cup fresh dill, chopped
• 1 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil
• 1/4 cup white vinegar

Directions

1. In a large bowl, combine zucchini, tomato, onion, dill, garlic powder, oregano, and black pepper.
2. In a separate bowl, mix together olive oil and white vinegar.
3. Pour olive oil mixture over the vegetables and toss to coat.
4. Refrigerate for at least 30 minutes before serving.

Interesting Facts

• Zucchini is a type of summer squash.
• Zucchini is a great source of vitamins A and C, potassium, and fiber.
• Polish Zucchini Salad is a popular side dish in Poland.