Pinkies

Ingredients

• 1 cup of cooked white beans
• 1/4 cup of olive oil
• 1/2 teaspoon of garlic powder
• 1/2 teaspoon of paprika
• Salt and pepper to taste
• 1/2 cup of chopped parsley
• 1/4 cup of chopped fresh mint
• 1/4 cup of diced red onion
• 1/4 cup of diced green pepper
• 1/4 cup of crumbled feta cheese
• 1/2 cup of toasted pine nuts
• 1/4 cup of diced tomato
• 1/4 cup of pitted black olives
• 1/4 cup of lemon juice

Directions

1. Preheat the oven to 350 degrees Fahrenheit.
2. In a medium bowl, combine the cooked white beans, olive oil, garlic powder, paprika, salt, and pepper. Mix until combined.
3. Spread the bean mixture onto a baking sheet lined with parchment paper.
4. Bake in the preheated oven for 15 minutes, or until the beans are lightly browned.
5. In a separate bowl, combine the parsley, mint, red onion, green pepper, feta cheese, pine nuts, tomato, olives, and lemon juice.
6. Remove the beans from the oven and transfer to a serving bowl.
7. Top the beans with the parsley mixture and serve.

Interesting Facts

• Pinkies are a traditional dish from the Mediterranean region.
• The dish is usually served cold, but can also be served hot.
• Beans are a great source of protein, fiber, and other nutrients.
• The pine nuts are a great source of healthy fats and protein.