Personal Portobello Pizza

Enjoy the taste of pizza without the guilt with this Personal Portobello Pizza recipe. Using portobello mushrooms as the base, this recipe is low-carb and packed full of flavor. Perfect for a quick and easy meal that everyone will love.

Ingredients

• 4 portobello mushrooms
• 1/2 cup marinara sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup sliced pepperoni
• 1/4 cup sliced bell peppers
• 1/4 cup sliced black olives
• 1/4 cup chopped fresh basil

Directions

1. Preheat the oven to 400°F.
2. Remove the stems from the portobello mushrooms and scrape out the gills with a spoon.
3. Place the mushrooms on a baking sheet and bake for 10 minutes to soften.
4. Spread marinara sauce on each mushroom cap.
5. Top with mozzarella cheese, pepperoni, bell peppers, black olives, and basil.
6. Bake for another 10-15 minutes until the cheese is melted and bubbly.
7. Serve hot and enjoy!

Interesting Facts