Ingredients
- 4 ounces noodles (any type)
- 2 tablespoons peanut butter
- 1 tablespoon sesame oil
- 1 tablespoon soy sauce
- 1/4 cup chopped peanuts
- 1/4 cup chopped scallions
- 1/4 cup chopped cilantro
Directions
- Cook noodles according to package instructions.
- In a small bowl, whisk together peanut butter, sesame oil, and soy sauce until combined.
- Add cooked noodles to the bowl and stir to coat.
- Gently fold in peanuts, scallions, and cilantro.
- Serve immediately or chill in the refrigerator for a few hours.
Interesting Facts
- Peanut noodles originated in China and have become popular worldwide.
- Peanut butter is a great source of protein and healthy fats.
- The combination of crunchy peanuts and creamy peanut butter gives this dish a unique texture and flavor.