Oven-Baked Chicken Wings

Ingredients

• 3 lbs chicken wings
• 1/2 teaspoon ground black pepper
• 2 teaspoons garlic powder
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme

Directions

1. Preheat the oven to 375°F.
2. Line a baking sheet with parchment paper and place the chicken wings on the sheet.
3. In a small bowl, mix together the black pepper, garlic powder, paprika, onion powder, oregano, and thyme.
4. Sprinkle the spice mixture over the chicken wings and rub it in to coat the wings evenly.
5. Bake the wings for 40-45 minutes, turning them over halfway through cooking.
6. Serve the wings hot with your favorite dipping sauce.

Interesting Facts

• The origins of the chicken wing date back to Buffalo, New York in 1964.
• Chicken wings are a popular appetizer or snack in the United States and Canada.
• Cooking chicken wings in the oven is an easy and healthier alternative to frying them.