Ingredients
- 2 lbs pork wings
- 2 tablespoons olive oil
- 1 tablespoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon dried thyme
Directions
- Preheat oven to 400 degrees Fahrenheit.
- In a large bowl, combine all of the seasonings.
- Add the pork wings to the bowl and coat evenly with the seasoning mixture.
- Heat a large skillet over medium-high heat and add the olive oil.
- Once the oil is hot, add the wings and cook for 2-3 minutes per side, or until golden brown.
- Transfer the wings to a baking sheet and bake for 20 minutes or until cooked through.
- Serve warm with your favorite dipping sauce.
Interesting Facts
- Pork wings are a great source of protein and are low in fat.
- Pork wings can be cooked in the oven, on the grill, or in the slow cooker.
- Try experimenting with different seasonings and spices to create your own unique flavor.