Ingredients
- 1 cup tahini
- 1/2 cup cocoa powder
- 1/4 cup honey
- 1/4 cup coconut oil
- 1 teaspoon vanilla extract
- 1/4 teaspoon sea salt
Directions
- In a medium bowl, whisk together the tahini, cocoa powder, honey, coconut oil, vanilla extract and sea salt until combined.
- Transfer the mixture to a glass jar and store in the refrigerator until ready to use.
- Spread the chocolate tahini spread on toast, crackers, pancakes, or use it as a dip for fruit.
Interesting Facts
- Tahini is a paste made from sesame seeds that is high in protein and fiber.
- Cocoa powder is made from the beans of the cacao plant and is a great source of antioxidants.
- Honey is a natural sweetener and has antibacterial and antifungal properties.
- Coconut oil is a healthy fat that is great for cooking and baking.
- Vanilla extract is made from the beans of the vanilla orchid and adds a delicious flavor to recipes.