One-Pan Chicken Dinner

Ingredients

• 4 chicken breasts
• 1 red pepper, sliced
• 1 onion, sliced
• 4 cloves garlic, minced
• 1 tablespoon Italian seasoning
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons olive oil

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Arrange chicken breasts in a single layer in a 9x13 inch baking dish.
3. Mix together red pepper, onion, garlic, Italian seasoning, salt, and pepper. Spread over chicken.
4. Drizzle olive oil over vegetables and chicken.
5. Bake in preheated oven for 40 minutes, or until chicken is cooked through and vegetables are tender.

Interesting Facts

• This dish is a great way to use up leftover vegetables.
• The Italian seasoning adds great flavor to the dish.
• This dish is great served with a side of mashed potatoes or rice.