Nutella Cups

Ingredients

• 1/3 cup Nutella
• 1/4 cup butter, melted
• 1/2 cup all-purpose flour
• 1/4 cup sugar
• 1/4 cup cocoa powder
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup semisweet chocolate chips

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 12 cup muffin tin.
2. In a medium bowl, mix together the Nutella, butter, flour, sugar, cocoa powder, baking powder, and salt until well blended.
3. Divide the mixture evenly among the 12 muffin cups. Sprinkle the chocolate chips over the top of each cup.
4. Bake in preheated oven for 12 to 15 minutes. Allow to cool before serving.

Interesting Facts

• Nutella is a hazelnut-chocolate spread that was invented in Italy in the 1940s.
• The Nutella Cups are a great make-ahead treat for busy days.
• You can use any type of chocolate chips you like in these cups.