Northland Cookies

Ingredients

• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/2 cup butter, softened
• 1/2 cup granulated sugar
• 1 egg
• 1/2 cup chopped nuts (optional)

Directions

1. Preheat oven to 350°F. Grease a baking sheet.
2. In a medium bowl, mix together the flour, baking powder, salt, cinnamon, and nutmeg.
3. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the egg until fully incorporated.
4. Add the dry ingredients to the wet ingredients and beat until well combined.
5. Fold in the nuts, if desired.
6. Drop the dough by tablespoonfuls onto the prepared baking sheet. Bake for 12 to 14 minutes, or until lightly browned.
7. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Interesting Facts

• Northland Cookies are a traditional cookie from the Northland region of the United States.
• These cookies are easy to make and can be enjoyed with a cup of coffee or tea.
• The nuts can be substituted with chocolate chips or other ingredients to suit your taste.