Ingredients
- 1 cup butter, softened
- 1 cup white sugar
- 1 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- 2 cups semi-sweet chocolate chips
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the butter, white sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour, baking soda, cinnamon, and nutmeg; stir into the creamed mixture.
- Finally, stir in the chocolate chips.
- Drop by teaspoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven.
- Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Interesting Facts
- Nitey-Night Cookies are a great way to get in some extra nutrition before you go to bed for the night.
- These cookies are great for a snack or an after-dinner treat.
- The combination of cinnamon, nutmeg, and chocolate chips give the cookies a unique flavor.