This recipe will show you how to make a delicious tomato basil soup that tastes just like the one served at Applebee's. With fresh tomatoes, aromatic basil, and creamy broth, this soup is perfect for a comforting meal on a chilly day. It's easy to make and will leave you wanting more!
Ingredients
- 2 tablespoons olive oil
- 1 onion, diced
- 3 cloves of garlic, minced
- 4 cups fresh tomatoes, chopped
- 2 cups vegetable broth
- 1 cup heavy cream
- 1 cup fresh basil leaves, chopped
- Salt and pepper to taste
- Grated Parmesan cheese for garnish
Directions
- Heat olive oil in a large pot over medium heat.
- Add the diced onion and minced garlic. Sauté until the onion becomes translucent.
- Add the chopped tomatoes and cook for about 5 minutes until they start to soften.
- Pour in the vegetable broth and bring the mixture to a boil.
- Reduce the heat and let the soup simmer for about 20 minutes.
- Using an immersion blender, blend the soup until smooth.
- Stir in the heavy cream and chopped basil leaves.
- Season with salt and pepper to taste.
- Simmer for an additional 10 minutes.
- Serve hot, garnished with grated Parmesan cheese.
Interesting Facts
Basil is known as the 'king of herbs' and is believed to have originated in India.
The combination of tomatoes and basil is a classic pairing in Italian cuisine.
Tomatoes are an excellent source of lycopene, an antioxidant that may have many health benefits.