Learn how to make the perfect mojito with this easy and refreshing cocktail recipe. Made with fresh lime juice, mint leaves, sugar, rum, and soda water, this classic Cuban drink is perfect for summer parties or simply enjoying on a hot day. Follow these step-by-step instructions to create the best mojito ever in just a few minutes.
Ingredients
- 2 ounces of white rum
- 1 ounce of freshly squeezed lime juice
- 1 tablespoon of granulated sugar
- 8-10 fresh mint leaves
- Club soda or sparkling water
- Ice cubes
- Lime wedges and mint sprigs for garnish
Directions
- In a cocktail shaker, muddle the mint leaves and sugar together until the leaves release their oils and aromas.
- Add the lime juice and rum to the shaker. Fill the shaker with ice cubes.
- Close the shaker and shake vigorously for about 10 seconds to chill and mix the ingredients.
- Fill a highball glass with ice cubes. Strain the cocktail into the glass.
- Top the glass with club soda or sparkling water, leaving some space for garnish.
- Garnish with a lime wedge and a sprig of mint. Serve immediately.
Interesting Facts
The mojito is believed to have been created in Cuba in the 16th century.
The name 'mojito' is derived from the Spanish word 'mojo', which means 'little spell'.
Ernest Hemingway was a fan of mojitos and frequently enjoyed them at La Bodeguita del Medio in Havana.