Heat the olive oil in a large pot over medium heat. Add the onion and bell pepper and cook until softened, about 5 minutes.
Add the garlic, turkey, chili powder, cumin, smoked paprika, oregano, salt, and pepper. Cook, stirring and breaking up the turkey with a wooden spoon, until the turkey is cooked through, about 8 minutes.
Stir in the diced tomatoes, black beans, kidney beans, and corn. Bring to a boil, reduce the heat to low, and simmer for 20 minutes.
Stir in the cilantro. Serve hot.
Interesting Facts
This healthy chili is a great option for people looking to reduce their calorie consumption without sacrificing flavor.
Ground turkey is a great source of lean protein and is low in fat and calories.
Beans are an excellent source of fiber and are packed with vitamins and minerals.