Low-Carb Keto Fathead Bread Recipe

Ingredients

• 2 cups shredded mozzarella cheese
• 2 tablespoons cream cheese
• 1 ¾ cups almond flour
• 2 large eggs
• 1 teaspoon baking powder

Directions

1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. In a microwave-safe bowl, combine the mozzarella cheese and cream cheese. Microwave for 1 minute, or until the cheeses are melted.
3. Add the almond flour, eggs, and baking powder to the bowl with the melted cheese. Mix well until a dough forms.
4. Transfer the dough onto the prepared baking sheet. Shape it into a rectangular loaf, about ½ inch thick.
5. Bake the bread in the preheated oven for 15-20 minutes, or until golden brown on top.
6. Remove from the oven and allow the bread to cool for a few minutes. Slice and serve!

Interesting Facts