Lindy's Bacon and Onion Cheese Spread

This creamy and savory Bacon and Onion Cheese Spread is the perfect appetizer for any occasion. Made with crispy bacon, caramelized onions, and a blend of cheeses, this spread is irresistibly delicious. Serve it with crackers, bread, or vegetables for a crowd-pleasing snack that will keep everyone coming back for more.

Ingredients

• 8 slices of bacon
• 1 large onion, thinly sliced
• 8 ounces cream cheese, softened
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1 cup shredded cheddar cheese
• 1/2 teaspoon garlic powder
• 1/4 teaspoon smoked paprika
• Salt and black pepper to taste
• Chopped fresh parsley, for garnish

Directions

1. Cook the bacon in a skillet over medium heat until crispy. Remove from the skillet and drain on paper towels. Crumble the bacon into small pieces.
2. In the same skillet, add the sliced onions and cook over medium-low heat until they are caramelized and golden brown, about 10 minutes. Remove from heat and set aside.
3. In a mixing bowl, combine the softened cream cheese, mayonnaise, sour cream, shredded cheddar cheese, garlic powder, smoked paprika, salt, and black pepper. Mix well until all the ingredients are fully incorporated.
4. Add the crumbled bacon and caramelized onions to the cheese mixture. Stir until they are evenly distributed.
5. Transfer the cheese spread to a serving dish and garnish with chopped fresh parsley.
6. Serve the Bacon and Onion Cheese Spread with crackers, bread, or vegetables. Enjoy!

Interesting Facts