Lemon Grass Lemonade

Ingredients

• 1/2 cup sugar
• 1/2 cup freshly squeezed lemon juice
• 1/4 cup minced lemon grass
• 2 cups cold water
• Ice cubes

Directions

1. Combine the sugar, lemon juice, and lemon grass in a blender and blend until smooth.
2. Transfer the mixture to a pitcher and add the cold water.
3. Stir until the sugar is dissolved.
4. Chill in the refrigerator for at least 2 hours.
5. Serve over ice cubes.

Interesting Facts

• Lemon grass is a tropical plant with a citrusy flavor that is commonly used in Asian cooking.
• Lemon grass has numerous health benefits, such as aiding digestion, reducing inflammation, and boosting the immune system.
• This lemonade can be made with other citrus fruits, such as limes or oranges.