Cowgirl Salsa

Ingredients

• 1 (14.5 oz) can diced tomatoes, drained
• 1/2 cup diced sweet onion
• 1/4 cup diced jalapeño pepper
• 1/4 cup chopped fresh cilantro
• 1 garlic clove, minced
• 2 tablespoons lime juice
• 1 tablespoon olive oil
• 1 teaspoon sugar
• 1/2 teaspoon ground cumin
• Salt and pepper to taste

Directions

1. In a large bowl, combine the drained tomatoes, onion, jalapeño pepper, cilantro, garlic, lime juice, olive oil, sugar, and cumin.
2. Stir until all the ingredients are evenly distributed.
3. Season with salt and pepper to taste.
4. Cover the bowl and refrigerate for at least 1 hour before serving.

Interesting Facts

• Salsa is a Spanish word meaning “sauce”.
• Salsa is an essential part of Mexican cuisine.
• Salsa can be served as an appetizer, condiment, or side dish.