Kim's Chicken Dip

Ingredients

• 2 cups cooked chicken, shredded
• 1 package (8 ounces) cream cheese, softened
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1/2 cup shredded cheddar cheese
• 2 tablespoons diced green chilies
• 1 teaspoon garlic salt
• 1/2 teaspoon onion powder
• 1/2 teaspoon chili powder
• Tortilla chips, for serving

Directions

1. Preheat oven to 350 degrees F.
2. In a large bowl, mix together the chicken, cream cheese, mayonnaise, sour cream, cheese, green chilies, garlic salt, onion powder, and chili powder.
3. Pour mixture into a 9-inch baking dish.
4. Bake for 20 minutes or until cheese is melted and bubbly.
5. Serve with tortilla chips.

Interesting Facts

• This dip is also great with crackers and vegetables.
• Kim's Chicken Dip can also be served as a main dish with a side of rice or potatoes.
• This dip is easily customizable - add your favorite ingredients to make it your own!