Loaded Halal Cart Fries

Ingredients

• 1/2 lb frozen French fries
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon ground cumin
• 1/2 teaspoon paprika
• 1/2 teaspoon ground turmeric
• 1/2 teaspoon chili powder
• 1/4 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1/2 cup Halal cart sauce (or your favorite sauce)
• 1/2 cup diced tomatoes
• 1/2 cup diced onions
• 1/4 cup sliced jalapenos
• 1/4 cup chopped fresh cilantro
• 1/2 cup crumbled feta cheese

Directions

1. Preheat oven to 425 degrees F.
2. Place frozen French fries on a baking sheet and drizzle with olive oil.
3. In a small bowl, combine garlic powder, cumin, paprika, turmeric, chili powder, salt, and pepper. Sprinkle seasoning mixture over the fries and toss to coat.
4. Bake for 15-20 minutes, until fries are crispy and golden brown.
5. Meanwhile, heat Halal cart sauce in a large saucepan over medium heat.
6. Add tomatoes, onions, jalapenos, and cilantro and cook for 5 minutes, until vegetables are tender.
7. Remove from heat and stir in feta cheese.
8. To serve, layer fries on a plate and top with Halal cart sauce mixture.

Interesting Facts

• Halal cart sauce is a spicy, garlicky sauce made with a combination of spices, tomatoes, and onions.
• The Halal carts are a popular street food in New York City, serving up delicious food from all over the world.
• You can make your own Halal cart sauce at home with a few simple ingredients.