Kale-Pesto English Muffin Pizza

Ingredients

• 2 English muffins
• 2 tablespoons of pesto
• 1/4 cup of shredded mozzarella cheese
• 1 cup of kale, chopped
• 1/4 cup of cherry tomatoes, chopped
• 1/4 cup of grated parmesan cheese

Directions

1. Preheat oven to 375°F.
2. Split each English muffin in half and spread 1 tablespoon of pesto on each half.
3. Sprinkle the mozzarella cheese over the pesto-covered English muffins.
4. Top each pizza with chopped kale and tomatoes.
5. Sprinkle the Parmesan cheese over the top of each pizza.
6. Place the pizzas on a baking sheet and bake for 10 minutes.
7. Serve and enjoy!

Interesting Facts

• Kale is high in fiber, vitamins A, C, and K, and is a great source of antioxidants.
• Pesto is a great way to add flavor to any dish.
• English muffins are a great way to make individual pizzas.