Julia's New Mexican Guacamole Recipe

Julia's New Mexican Guacamole is a zesty and flavorful variation on the classic avocado dip. With the addition of roasted green chilies and fresh cilantro, this guacamole has a spicy kick that will delight your taste buds. Perfect for parties or game day snacks, this recipe is sure to be a crowd pleaser.

Ingredients

• 3 ripe avocados
• 1/2 cup diced red onion
• 1/4 cup diced tomatoes
• 2 cloves garlic, minced
• 1/4 cup chopped fresh cilantro
• 1/4 cup roasted green chilies, diced
• Juice of 1 lime
• Salt and pepper to taste

Directions

1. Cut the avocados in half and remove the pits. Scoop out the flesh into a bowl.
2. Mash the avocados with a fork until smooth, but still slightly chunky.
3. Add the red onion, tomatoes, garlic, cilantro, green chilies, lime juice, salt, and pepper. Mix well to combine.
4. Taste and adjust seasoning as needed.
5. Serve immediately with tortilla chips or as a topping for tacos or nachos.

Interesting Facts