This famous pork chops recipe will leave you wanting seconds with its juicy and flavorful meat. The secret marinade adds a delicious twist to this classic dish that will surely become a family favorite. Perfect for weeknight dinners or special occasions.
Ingredients
- 4 bone-in pork chops
- 1/4 cup soy sauce
- 2 tablespoons Worcestershire sauce
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/4 cup brown sugar
- 2 tablespoons olive oil
Directions
- In a small bowl, combine soy sauce, Worcestershire sauce, garlic, paprika, black pepper, and brown sugar to make the marinade.
- Place the pork chops in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes.
- Heat olive oil in a skillet over medium-high heat. Remove pork chops from the marinade, letting excess drip off, and cook for 5-6 minutes per side or until internal temperature reaches 145°F.
- Remove pork chops from the skillet and let them rest for a few minutes before serving. Enjoy!
Interesting Facts
Marinating the pork chops helps tenderize the meat and infuse it with flavor.
Pork chops are a versatile cut of meat that can be prepared in numerous ways.
The sweet and savory combination of flavors in this recipe will have everyone asking for more.