Delicious and tender BBQ rack of ribs

This savory BBQ rack of ribs recipe will leave you craving for more! The meat is tender and juicy, with a perfect balance of sweet and smoky flavors. Perfect for a summer barbecue or a cozy night in with family and friends.

Ingredients

• 1 rack of pork ribs
• 1 cup BBQ sauce
• 1/4 cup brown sugar
• 1 tbsp paprika
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tsp salt
• 1 tsp black pepper

Directions

1. Preheat your grill to medium-high heat.
2. In a small bowl, mix together brown sugar, paprika, garlic powder, onion powder, salt, and black pepper to create a dry rub.
3. Rub the dry rub mixture all over the rack of ribs, making sure to coat evenly.
4. Place the rack of ribs on the grill and cook for 1.5 to 2 hours, flipping occasionally and basting with BBQ sauce.
5. Once the ribs are cooked through and tender, remove from the grill and let rest for a few minutes.
6. Slice the rack of ribs into individual ribs and serve hot with extra BBQ sauce on the side.

Interesting Facts