Enjoy a low-carb version of your favorite pizza with this Thin Crust Fathead Pizza Dough recipe. Easy to make and delicious to taste, this dough is a perfect base for all your favorite pizza toppings.
Ingredients
- 1 1/2 cups shredded mozzarella cheese
- 2 oz cream cheese
- 1 egg
- 1/2 tsp garlic powder
- 1/2 tsp Italian seasoning
- 3/4 cup almond flour
Directions
- Preheat oven to 425°F.
- In a microwave-safe bowl, combine mozzarella cheese and cream cheese. Microwave for 1 minute, then stir to combine.
- Add egg, garlic powder, Italian seasoning, and almond flour to the cheese mixture. Mix until a dough forms.
- Place the dough on a parchment-lined baking sheet. Use your hands to spread the dough into a thin crust.
- Bake the crust for 10-12 minutes, until golden brown.
- Top the crust with your favorite pizza toppings and bake for an additional 8-10 minutes, until cheese is melted and bubbly.
- Slice and serve hot.
Interesting Facts
Fathead Pizza Dough is named after the film 'Fat Head,' which popularized low-carb, high-fat diets.
This recipe is a great alternative for those looking to enjoy pizza while following a low-carb diet.