Juicy and flavorful Brown Sugar Glazed Pork Chops

These brown sugar glazed pork chops are the perfect combination of sweet and savory, making them a crowd-pleaser for dinner. The juicy pork chops are coated in a rich brown sugar glaze that caramelizes perfectly when cooked. This recipe is simple to make but tastes like it came from a fancy restaurant.

Ingredients

• 4 pork chops
• 1/2 cup brown sugar
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil

Directions

1. In a small bowl, mix together the brown sugar, garlic powder, paprika, salt, and pepper.
2. Rub the spice mixture on both sides of the pork chops.
3. Heat olive oil in a skillet over medium-high heat.
4. Add the pork chops and cook for 4-5 minutes on each side, until they are browned and cooked through.
5. Sprinkle additional brown sugar over the pork chops in the last minute of cooking to create a glaze.
6. Serve the pork chops hot with your favorite side dishes.

Interesting Facts