Juicy and flavorful Apple Pork Chops

These Apple Pork Chops are a perfect combination of savory and sweet flavors. The juicy pork chops are seared to perfection and topped with a delectable caramelized apple topping. This dish is perfect for a cozy Fall dinner with family and friends.

Ingredients

• 4 bone-in pork chops
• 2 tablespoons olive oil
• 2 apples, peeled and sliced
• 1/2 cup brown sugar
• 1/4 cup apple cider vinegar
• 1/2 teaspoon cinnamon
• Salt and pepper to taste

Directions

1. Season pork chops with salt and pepper.
2. In a large skillet, heat olive oil over medium-high heat.
3. Sear pork chops for 3-4 minutes on each side until browned.
4. Remove pork chops from skillet and set aside.
5. In the same skillet, add apples, brown sugar, apple cider vinegar, and cinnamon.
6. Cook until apples are caramelized and sauce has thickened.
7. Return pork chops to skillet and spoon apple mixture over them.
8. Cover and simmer for 5-7 minutes until pork chops are cooked through.
9. Serve hot and enjoy!

Interesting Facts