Jessica's Spam Delight

Ingredients

• 1 can of Spam, diced
• 1 tablespoon of olive oil
• 1 onion, sliced
• 3 cloves of garlic, minced
• 1 bell pepper, diced
• 1/2 teaspoon of smoked paprika
• 1/2 teaspoon of dried oregano
• Salt and pepper to taste
• 1/4 cup of white wine
• 1/2 cup of chicken broth
• 1/4 cup of chopped fresh parsley

Directions

1. Heat the olive oil in a large skillet over medium heat.
2. Add the onion and garlic and cook for 2-3 minutes, stirring occasionally, until the onion is soft and translucent.
3. Add the bell pepper, smoked paprika, oregano, and a pinch of salt and pepper. Cook for 2-3 minutes.
4. Add the diced Spam and cook for an additional 2-3 minutes, stirring occasionally.
5. Add the white wine and chicken broth and bring to a simmer. Simmer for 5 minutes.
6. Add the chopped parsley and stir to combine. Simmer for an additional 5 minutes.
7. Serve and enjoy!

Interesting Facts

• Spam is a canned meat product that has been popular in the United States since 1937.
• Spam is a combination of pork shoulder, ham, salt, and other spices.
• Spam is consumed in over 40 countries around the world.