Jan's Signature Scrambled Eggs Recipe

Try Jan's signature scrambled eggs recipe for a delicious twist on a classic favorite. Fluffy, creamy eggs cooked to perfection with a unique blend of seasonings and ingredients that will tantalize your taste buds. Perfect for breakfast, brunch, or a quick and easy dinner option.

Ingredients

• 6 large eggs
• 1/4 cup milk
• 2 tablespoons butter
• 1/4 cup shredded cheddar cheese
• 1/4 cup diced bell peppers
• 1/4 cup diced onions
• Salt and pepper to taste
• Fresh herbs for garnish (optional)

Directions

1. In a bowl, whisk together eggs and milk until well combined.
2. In a skillet, melt butter over medium heat.
3. Add bell peppers and onions to the skillet and sauté until softened.
4. Pour the egg mixture into the skillet, stirring constantly until eggs are cooked through.
5. Sprinkle cheese over the eggs and continue cooking until melted.
6. Season with salt and pepper to taste.
7. Serve hot, garnished with fresh herbs if desired.
8. Enjoy your delicious scrambled eggs a la Jan!

Interesting Facts