Indulge in these chocolate chip waffles for a decadent breakfast or brunch. Made with a batter infused with rich cocoa powder and studded with chocolate chips, these waffles are a sweet treat that will satisfy your chocolate cravings. Serve them with maple syrup, whipped cream, or fresh fruit for a truly indulgent experience.
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 3/4 cups milk
- 1/3 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 3/4 cup chocolate chips
Directions
- In a large mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Fold in the chocolate chips.
- Preheat your waffle iron according to the manufacturer's instructions.
- Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions, usually about 3-4 minutes.
- Serve the waffles warm with your favorite toppings or accompaniments.
Interesting Facts
Adding cocoa powder to the waffle batter gives the waffles a rich chocolate flavor.
Using chocolate chips in the batter adds pockets of melted chocolate throughout the waffles.
These waffles are a great way to satisfy your sweet tooth in the morning.