Irresistibly Chewy Chocolate Chip Cookies Recipe

Indulge in the ultimate comfort food with these chewy chocolate chip cookies. This classic recipe combines the perfect balance of sweetness and richness, creating a cookie that will satisfy your cravings every time. Made with simple ingredients and easy to prepare, these cookies are perfect for any occasion.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar
• 2 eggs
• 1 tsp vanilla extract
• 3 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 2 cups chocolate chips

Directions

1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Fold in the chocolate chips until evenly distributed throughout the cookie dough.
6. Using a cookie scoop or spoon, drop dough onto the prepared baking sheet, spacing the cookies about 2 inches apart.
7. Bake for 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
8. Enjoy these chewy chocolate chip cookies with a cold glass of milk or a scoop of vanilla ice cream!

Interesting Facts