Name: Delicious and hearty turkey portobello pizza
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 1 pre-made pizza crust; 1 cup shredded mozzarella cheese; 1/2 lb ground turkey; 2 portobello mushrooms, sliced; 1/2 cup marinara sauce; 1/4 cup grated Parmesan cheese; 1/4 cup chopped fresh basil; 1/4 tsp garlic powder; Salt and pepper to taste

Delicious and hearty turkey portobello pizza

3.76 (12)

This turkey portobello pizza combines the flavors of savory turkey and earthy portobello mushrooms on a crispy pizza crust. Perfect for a cozy night in or a casual dinner with friends, this pizza is sure to impress with its bold flavors and wholesome ingredients.

Ingredients

1 pre-made pizza crust
1 cup shredded mozzarella cheese
1/2 lb ground turkey
2 portobello mushrooms, sliced
1/2 cup marinara sauce
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh basil
1/4 tsp garlic powder
Salt and pepper to taste

Directions

Preheat oven to 425°F.
In a skillet, cook ground turkey until browned. Season with garlic powder, salt, and pepper.
Spread marinara sauce on pizza crust, then top with shredded mozzarella cheese.
Add cooked turkey and sliced portobello mushrooms on top of cheese.
Sprinkle grated Parmesan cheese over the toppings.
Bake pizza in preheated oven for 15-20 minutes, or until cheese is melted and crust is golden brown.
Remove from oven and sprinkle chopped fresh basil over the pizza before serving.

Interesting Facts

Portobello mushrooms are a great source of antioxidants and vitamins.

Turkey is a lean protein that is lower in fat compared to other meats like beef or pork.

Homemade pizza is a fun and versatile dish that you can customize with your favorite toppings.

This recipe is a healthier alternative to traditional pizza with the use of turkey and portobello mushrooms.