These Pope's Valentine Cookies are a delightful treat to make for your loved ones on Valentine's Day. They are soft, chewy, and bursting with flavor, perfect for sharing with friends and family.
Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, room temperature
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- Red food coloring
- Heart-shaped cookie cutter
Directions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a large mixing bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Divide the dough in half and add a few drops of red food coloring to one half. Mix until desired color is achieved.
- On a lightly floured surface, roll out the dough to 1/4 inch thickness. Use the heart-shaped cookie cutter to cut out cookies.
- Place the cookies on the prepared baking sheet and bake for 8-10 minutes, or until the edges are lightly golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Once the cookies are completely cooled, decorate with icing or sprinkles as desired.
- Serve and enjoy these delicious Pope's Valentine Cookies with your loved ones!
Interesting Facts
Valentine's Day is named after Saint Valentine, a Christian martyr who lived in Rome in the 3rd century.
The heart shape has been associated with love and romance since the Middle Ages.