Indulge in the ultimate chocolate lovers' treat with this creamy and rich nuclear chocolate ice cream recipe.

This nuclear chocolate ice cream is not for the faint of heart. It's a bold and intense chocolate experience that will leave you craving for more. The creamy texture and rich flavor make it irresistible to any chocolate lover. Make sure to have a scoop or two of this indulgent treat!

Ingredients

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1/2 cup unsweetened cocoa powder
• 1/4 tsp salt
• 1 tsp vanilla extract
• 1 cup semisweet chocolate chips

Directions

1. In a saucepan, combine heavy cream, whole milk, sugar, cocoa powder, and salt. Heat over medium heat, stirring constantly until sugar is dissolved and mixture is hot but not boiling.
2. Remove from heat and stir in vanilla extract. Let cool to room temperature.
3. Once cooled, transfer mixture to an ice cream maker and churn according to manufacturer's instructions.
4. In the last few minutes of churning, add in chocolate chips and continue churning until well mixed.
5. Transfer ice cream to a container and freeze for at least 4 hours before serving.
6. Scoop and enjoy the nuclear chocolate ice cream!

Interesting Facts