Indulge in the sweetness of blueberries with this delightful dessert

This blueberry delight recipe combines the freshness of juicy blueberries with a crunchy graham cracker crust and a creamy filling. It's a perfect balance of flavors and textures that will leave you wanting more. Whether you're hosting a dinner party or just looking for a special treat, this dessert is sure to impress.

Ingredients

• 2 cups fresh blueberries
• 1 cup sugar
• 1/4 cup water
• 1 package graham crackers
• 1/2 cup melted butter
• 8 oz cream cheese
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1 cup heavy cream

Directions

1. In a saucepan, combine blueberries, sugar, and water. Cook over medium heat until blueberries burst and mixture thickens. Remove from heat and let cool.
2. Crush graham crackers and mix with melted butter. Press into the bottom of a 9x13 inch baking dish to form the crust.
3. In a bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth. In a separate bowl, whip heavy cream until stiff peaks form. Fold whipped cream into cream cheese mixture.
4. Spread half of the cream cheese mixture over the crust. Top with half of the blueberry filling. Repeat layers with remaining cream cheese mixture and blueberry filling.
5. Chill in the refrigerator for at least 4 hours before serving. Enjoy!

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