Indulge in the perfect combination of gooey marshmallows and rich fudge with these delectable bars.

4 stars
4.23 (17)
Indulge in the perfect combination of gooey marshmallows and rich fudge with these delectable bars.
Prep Time:
20 mins
Cook Time:
60 mins
Total Time:
80mins
Category:
Recipe by Administrator
Published on April 17, 2024

These marshmallow fudge bars are a delightful treat for anyone with a sweet tooth. The gooey marshmallows and decadent fudge come together to create a truly irresistible dessert that is perfect for any occasion.

Ingredients

  • 1 cup butter
  • 2 cups sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 2 cups mini marshmallows
  • 1 cup chocolate chips

Directions

  1. Preheat the oven to 350°F and grease a 9x13 inch baking dish.
  2. In a saucepan, melt the butter over low heat. Stir in the sugar until well combined.
  3. Remove from heat and stir in the eggs and vanilla extract until smooth.
  4. Mix in the flour, cocoa powder, and salt until just combined. Fold in the marshmallows and chocolate chips.
  5. Pour the batter into the prepared baking dish and spread it out evenly.
  6. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  7. Allow to cool completely before cutting into bars and serving.

Interesting Facts

  • Marshmallows were originally made from the root of the marshmallow plant.
  • Fudge is believed to have originated in the United States in the late 19th century.