This recipe for the most easy and delish meatloaf ever is perfect for a comforting family dinner. It's a classic American dish that is simple to make with pantry staples and always turns out moist and flavorful.
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup ketchup
- 1/4 cup milk
- 1 egg
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp Worcestershire sauce
Directions
- Preheat the oven to 350°F.
- In a large mixing bowl, combine all the ingredients and mix well.
- Transfer the mixture to a greased loaf pan and shape into a loaf.
- Bake in the preheated oven for 45-50 minutes, or until the meatloaf is cooked through and no longer pink in the center.
- Let the meatloaf rest for 5 minutes before slicing and serving.
Interesting Facts
Meatloaf is a traditional American dish that dates back to the 19th century.
Leftover meatloaf makes a great sandwich the next day, topped with ketchup or mustard.