Indulge in the delicious combination of chocolate and cinnamon with this delectable bread recipe.

This chocolate cinnamon bread is a rich and moist treat that's perfect for breakfast or dessert. The combination of chocolate and cinnamon creates a warm and comforting flavor that is sure to please your taste buds. Enjoy a slice with a cup of coffee or as a sweet snack any time of day.

Ingredients

• 2 cups all-purpose flour
• 1 cup sugar
• 1/2 cup cocoa powder
• 1 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 1 tsp cinnamon
• 1 cup milk
• 1/2 cup vegetable oil
• 2 eggs
• 1 tsp vanilla extract

Directions

1. Preheat the oven to 350°F and grease a loaf pan.
2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, salt, and cinnamon.
3. In a separate bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and stir until just combined.
5. Pour the batter into the prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
6. Allow the bread to cool in the pan for 10 minutes before removing and transferring to a wire rack to cool completely.
7. Slice and enjoy!

Interesting Facts