This recipe combines the rich, decadent flavor of dark chocolate with the health benefits of using natural sweeteners and nutrient-rich ingredients. It’s the perfect way to satisfy your sweet tooth without any guilt. Best of all, it’s easy to make and requires only a few simple ingredients.
Ingredients
- 1 cup dark chocolate chips
- 2 tablespoons coconut oil
- 1/4 cup honey or maple syrup
- 1/2 teaspoon vanilla extract
- Pinch of sea salt
- Optional toppings: chopped nuts, dried fruit, coconut flakes
Directions
- In a double boiler, melt the dark chocolate chips and coconut oil together until smooth.
- Stir in the honey or maple syrup, vanilla extract, and sea salt until well combined.
- Pour the chocolate mixture into a lined baking dish or chocolate molds.
- Top with optional toppings if desired.
- Refrigerate for at least 2 hours, or until firm.
- Once set, cut into squares or remove from molds and enjoy!
Interesting Facts
Dark chocolate is rich in antioxidants and can provide health benefits when consumed in moderation.
Using coconut oil as a base helps enhance the chocolate's flavor and adds healthy fats to the recipe.
Honey and maple syrup are natural sweeteners that offer a more nutritious alternative to refined sugar.