Indulge in a decadent treat with this quick and easy Microwave Chocolate Pie recipe.

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This Microwave Chocolate Pie is the perfect dessert for chocolate lovers who want a delicious treat without the hassle of baking. With just a few simple ingredients and a microwave, you can whip up this rich and creamy pie in no time.

Ingredients

  • 1 1/2 cups of crushed graham crackers
  • 1/2 cup of melted butter
  • 1 cup of chocolate chips
  • 1 can of sweetened condensed milk
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of salt
  • 1 cup of whipped cream
  • Chocolate shavings or sprinkles for garnish

Directions

  1. In a microwave-safe bowl, combine crushed graham crackers and melted butter. Press the mixture into the bottom of a pie dish to form the crust.
  2. In another microwave-safe bowl, melt the chocolate chips in the microwave in 30-second intervals, stirring in between until smooth.
  3. Stir in the sweetened condensed milk, vanilla extract, and salt until well combined. Pour the mixture over the graham cracker crust.
  4. Refrigerate the pie for at least 2 hours or until set.
  5. Before serving, top the pie with whipped cream and chocolate shavings or sprinkles for garnish.
  6. Slice and enjoy!

Interesting Facts

  • Microwaving the chocolate mixture helps to speed up the process of making this pie, making it a perfect last-minute dessert option.
  • This Microwave Chocolate Pie is a great alternative to traditional baked pies, especially when you're short on time.