Delicious Crispy Corn and Rice Treats Recipe

These crispy corn and rice treats are a fun twist on the classic rice crispy treats. Made with cornflakes and puffed rice cereal, butter, and marshmallows, they are easy to make and perfect for a sweet snack or dessert.

Ingredients

• 4 cups cornflakes
• 4 cups puffed rice cereal
• 1/4 cup unsalted butter
• 1 package (10 oz) marshmallows

Directions

1. Melt butter in a large saucepan over low heat
2. Add marshmallows and stir until completely melted
3. Remove from heat and gently fold in cornflakes and puffed rice cereal until evenly coated
4. Press mixture into a greased 9x13 inch pan and let cool for at least 30 minutes before cutting into squares

Interesting Facts