In a bowl, mix the honey, mustard, olive oil, garlic powder, onion powder, salt, and pepper. Marinate the chicken in the mixture for at least 30 minutes.
Preheat the grill to medium-high heat.
Remove the chicken from the marinade and place on the grill. Grill the chicken for 4-5 minutes on each side, or until the internal temperature reaches 165 degrees Fahrenheit.
Brush the chicken with the remaining marinade and cook for an additional minute or two.
Remove the chicken from the grill and let it rest for 5 minutes before serving.
Interesting Facts
Honey and mustard are a classic flavor combination.
Grilling chicken is a healthy way to cook it without adding extra fat.
Marinating the chicken helps to tenderize it and add flavor.