Name: Homemade White Bread Recipe for Bread Machines
Prep time: 20 min
Cook time: 180 min
Total time: 200 min
Ingredients: 1 cup warm water (110°F); 2 tablespoons white sugar; 1 1/2 teaspoons salt; 2 tablespoons vegetable oil; 3 cups bread flour; 2 teaspoons active dry yeast

Homemade White Bread Recipe for Bread Machines

4.36 (6)

This homemade white bread recipe is perfect for your bread machine. It's fluffy, soft, and has a wonderful aroma that will fill your kitchen. With simple ingredients and easy-to-follow instructions, you'll have a fresh loaf of bread in no time!

Ingredients

1 cup warm water (110°F)
2 tablespoons white sugar
1 1/2 teaspoons salt
2 tablespoons vegetable oil
3 cups bread flour
2 teaspoons active dry yeast

Directions

Place all ingredients in the bread machine pan in the order recommended by the manufacturer.
Select the Basic or White Bread setting on your bread machine for a 1.5 lb loaf, and press Start.
Once the bread machine has finished baking, remove the bread from the pan and let it cool on a wire rack before slicing and serving.
Enjoy your freshly baked white bread!

Interesting Facts

Using a bread machine makes the bread-making process much simpler and less time-consuming.

You can customize this recipe by adding herbs, seeds, or nuts to the dough for extra flavor and texture.