Homemade Ranch Bean Dip Recipe

4 stars
4.37 (14)
Homemade Ranch Bean Dip Recipe
Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25mins
Category:
Recipe by Administrator
Published on November 12, 2023

This homemade ranch bean dip is a crowd-pleasing appetizer that is perfect for parties, potlucks, or game day gatherings. Made with simple ingredients like ranch seasoning, beans, sour cream, and cheese, this dip is creamy, tangy, and full of flavor. It can be served with tortilla chips, crackers, or vegetable sticks. Get ready to impress your guests with this addictive and easy-to-make dip!

Ingredients

  • 1 can (15.5 oz) of pinto beans, drained and rinsed
  • 1 package (1 oz) of ranch seasoning mix
  • 1 cup of sour cream
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of diced tomatoes
  • 1/4 cup of chopped fresh cilantro
  • 1/4 cup of sliced green onions
  • Tortilla chips or crackers, for serving

Directions

  1. In a mixing bowl, mash the pinto beans using a fork or potato masher.
  2. Add the ranch seasoning mix, sour cream, shredded cheddar cheese, diced tomatoes, chopped fresh cilantro, and sliced green onions to the bowl.
  3. Stir everything together until well combined.
  4. Transfer the mixture to a serving dish and smooth the top with a spoon.
  5. Garnish with additional diced tomatoes, cilantro, and green onions if desired.
  6. Serve with tortilla chips or crackers.

Interesting Facts

  • This ranch bean dip can be made ahead of time and stored in the refrigerator for up to 2 days. Just make sure to cover it tightly with plastic wrap or a lid.
  • You can customize this dip by adding your favorite ingredients such as black beans, corn, jalapenos, or avocado.
  • Leftover dip can be used as a spread for sandwiches or wraps. It adds a delicious flavor and creaminess to your lunch.
  • Ranch seasoning mix can be easily substituted with homemade ranch seasoning for a more personalized taste.