This tasty Nutella Fruit Dip is the perfect addition to any fruit platter. Made with the rich and creamy flavor of Nutella, this dip is indulgent and delicious. It features a combination of creamy Nutella, cream cheese, and vanilla extract for the ultimate sweet and smooth texture. Serve it with your favorite fresh fruits for a delightful and healthy treat. Whether you're hosting a party or simply craving a sweet snack, this Nutella Fruit Dip will never disappoint.
Ingredients
- 1 cup Nutella
- 8 oz cream cheese, softened
- 1 tsp vanilla extract
- Assorted fresh fruits, for serving (strawberries, grapes, banana, etc.)
Directions
- In a mixing bowl, combine Nutella, softened cream cheese, and vanilla extract.
- Using an electric mixer, beat the mixture until smooth and well combined.
- Transfer the Nutella dip to a serving bowl and refrigerate for about 30 minutes to allow it to firm up slightly.
- Wash and prepare your favorite fresh fruits, such as strawberries, grapes, and banana.
- Serve the Nutella Fruit Dip alongside the fresh fruits for dipping, and enjoy!
Interesting Facts
Nutella was created in the 1940s when cocoa was in short supply due to World War II, so an Italian pastry maker named Pietro Ferrero decided to mix cocoa and hazelnuts to create a delicious spread.
Nutella is loved worldwide and is consumed in 75 countries, with over 365,000 tons of Nutella produced every year.
The name Nutella is a combination of the English word 'nut' and the Latin suffix '-ella,' which means small or delicate.
In some countries, World Nutella Day is celebrated on February 5th as a tribute to this beloved chocolatey spread.