Homemade New York System Hot Wiener Sauce

This New York System Hot Wiener Sauce II recipe is a flavorful sauce that perfectly complements hot dogs or sausages. Made with a blend of spices, ground beef, and onions, this sauce is sure to become a favorite for family cookouts and gatherings.

Ingredients

• 1 lb ground beef
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 cup ketchup
• 1/2 cup water
• 1/4 cup Worcestershire sauce
• 2 tbsp yellow mustard
• 1 tbsp chili powder
• 1 tsp ground cumin
• 1/2 tsp paprika
• Salt and pepper to taste

Directions

1. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the onion and garlic to the skillet and cook until the onion is translucent.
3. Stir in the ketchup, water, Worcestershire sauce, mustard, chili powder, cumin, paprika, salt, and pepper.
4. Simmer the sauce on low heat for 30 minutes, stirring occasionally.
5. Serve the hot wiener sauce over grilled hot dogs or sausages and enjoy!

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