Homemade Blue Cheese Dressing

Make your own creamy and tangy blue cheese dressing at home with this easy recipe. Perfect for salads, dipping veggies, or as a topping for burgers and sandwiches, this dressing is sure to elevate any dish.

Ingredients

• 1 cup mayonnaise
• 1/2 cup sour cream
• 1/4 cup crumbled blue cheese
• 2 tablespoons buttermilk
• 1 tablespoon lemon juice
• 1 clove garlic, minced
• Salt and pepper to taste

Directions

1. In a medium bowl, combine mayonnaise, sour cream, blue cheese, buttermilk, lemon juice, and garlic. Mix well until smooth.
2. Season the dressing with salt and pepper to taste. Adjust the seasoning as needed.
3. Refrigerate the dressing for at least 1 hour before serving to allow the flavors to meld together.
4. Serve the blue cheese dressing drizzled over salads, as a dip for veggies, or as a topping for your favorite dishes.
5. Enjoy the creamy and tangy flavor of homemade blue cheese dressing!

Interesting Facts