Homemade Americanized Tuppakaka Recipe

Enjoy a taste of Sweden with an American twist with this homemade Americanized tuppakaka recipe. This rich and fluffy dessert is perfect for any occasion and is sure to impress your friends and family.

Ingredients

• 1 cup all-purpose flour
• 1 cup sugar
• 1/2 cup butter, softened
• 1/2 cup milk
• 1 tsp vanilla extract
• 1 tsp almond extract
• 3 eggs
• Whipped cream and fresh berries for serving

Directions

1. Preheat your oven to 350°F and grease a round cake pan with butter.
2. In a mixing bowl, cream together the butter and sugar until smooth.
3. Add the eggs one at a time, mixing well after each addition.
4. Mix in the vanilla and almond extracts.
5. Gradually add the flour and milk, alternating between the two until fully combined.
6. Pour the batter into the prepared cake pan and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the cake cool before serving with whipped cream and fresh berries.

Interesting Facts